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DAMASCUS SUPER STEEL KNIFE: FODCOKI 8" Chef Knife
Integrating Japanese and German Craftsmanship The FODCOKI 8" chef knife is crafted by merging the high-edge forging techniques of Japan and Germany. Made from Damascus stainless steel with an ultra-sharp cutting core of VG-10, a premium material used in top-tier kitchen knives, this knife combines the best of both worlds.
Razor Sharp Cutting Performance Through low-temperature cold pressing and quenching, the Damascus steel knife achieves a Rockwell hardness of 60±2 HRC. This enhanced hardness, sharpness, edge retention, and durability make it superior to high-carbon steel knives, ensuring smooth and effortless slicing.
Natural Pattern & Gift Packaging Each knife undergoes a 67-layer forging process, resulting in a natural and unique texture. Craftsmen then optimize the blade angle to 13-15°, making it perfect for Asian Gyuto knives. Exquisitely packaged, the FODCOKI Damascus knife is an excellent gift for families and friends.
Perfect Balance & Lightweight Design The combination of Damascus steel and black solid wood creates a luxurious and well-balanced design. Ergonomically designed, the 8-inch master knife can be held comfortably by both left and right-handed users. Its lightweight design makes it especially suitable for women, enabling easy handling of various kitchen tasks such as cutting, chopping, slicing, and dicing.
Shopping Service We are dedicated to your satisfaction and ensure each knife is in perfect condition before delivery. Our commitment includes a 30-day refund policy, replacement services, and a one-year warranty. Try the FODCOKI chef knife now and experience the perfect blend of tradition and innovation.